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Huntington Beach Union High School District

Nutrition Services » Nutrition Services Home

Nutrition Services Home

Welcome to HBUHSD Food & Nutrition Services. We are made up of a team of food and nutrition professionals dedicated to students' health, well-being, and their ability to learn. We support learning by promoting healthy habits and lifelong nutrition and fitness practices.

Meals, foods, and beverages sold or served at our schools meet state and federal nutrition standards based on the U.S. Department of Agriculture (USDA) Dietary Guidelines. Students have access to a variety of affordable and appealing foods meeting nutrition standards.

HBUHSD Contact Information

  • John Chiu
    Administrator, Food & Nutrition Services
    (714) 894-1698 

    • Katherine Becker - Billing Questions
      Accounts Payable Clerk
      (714) 903-7000 ext. 46451

    • Melissa Erman
      Nutrition Operations Supervisor
      (714) 903-7000 ext. 46457

    • Nick Johnson
      Storekeeper
      (714) 903-7000 ext. 46454

    • Ted Lourenco - Online Meal Payment & Balance Questions
      Accounting Technician
      (714) 903-7000 ext. 50311
 
Chartwells K12 Contact Information
 
Kenyo Smalling
Director, Dining Services
(714) 894-1698                                                                                                                                               
 
Mike Savin    
Compass Assistant Director/Executive Chef
(714) 894-1698
 

Healthy Changes in Our School Cafeterias

Here is the latest information on the healthy changes our school cafeterias are undergoing.

 

Meal Applications Information

All students will be offered FREE breakfast and lunch for the 2024-2025 school year.   

HBUHSD has been approved by CDE to group all our schools as CEP and will no longer collect "Free and Reduced Meal Application Forms".

Non-Discrimination Statement 

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.

 

Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.

 

To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/USDA-OASCR%20P-Complaint-Form-0508-0002-508-11-28-17Fax2Mail.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

  1. Mail:
    U.S. Department of Agriculture
    Office of the Assistant Secretary for Civil Rights
    1400 Independence Avenue, SW
    Washington, D.C. 20250-9410; or
  2. Fax:
    (833) 256-1665 or (202) 690-7442; or
  3. Email:
    [email protected]

 

This institution is an equal opportunity provider.

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Earned Income Tax Credit Information Act